First off wanted to share the cake I made for my mom's birthday. The stem on the top is actually an ice cream cone I dipped in dipping chocolate. I made this sort of cake a few years ago frosted and with a face but wanted to do something different this time. I saw a pin on pinterest that inspired me.
Very Chocolate bundt cake
1pkg chocolate cake (Devil's food)
1pkg. chocolate pudding
1 8oz. sour cream
1/2 Cup oil
1/2 Cup Warm Water
8 oz chocolate chips
Preheat oven to 350 degrees. Mix cake, pudding, oil & water together. Add sour cream and eggs one at a time. Finally add chocolate chips. Bake for 60 minutes. Let stand 50 minutes to cool then gently shake it out.
This is our lovely pumpkin that the "boys" all carved, I was impressed! (I was busy making mashed potatoes..)
So I was lucky enough to go to two parties today (they were at the same time!) We did a little pumpkin rolling race: