credit goes to: gimme some oven
5-INGREDIENT BLACK BEAN SOUP
This 5-Ingredient Black Bean Soup is full of great flavor, and ready to go in just 20 minutes!
INGREDIENTS:
- 3 (15 oz) cans black beans, with liquid
- 1 lb. (about 2.5 cups) good-quality salsa, homemade or store-bought (I love the brand Herdez)
- 1/2 cup chopped fresh cilantro, loosely packed (plus extra for garnish)
- 2 tsp. ground cumin
- 1 clove garlic, minced
DIRECTIONS:
Stir all ingredients together in a medium saucepan. Heat over medium-high heat until simmering. Reduce heat to medium-low, cover and simmer for at least 10 minutes, stirring occasionally.
Serve soup warm topped with additional fresh cilantro as garnish.
I wanted my soup to be a little thicker and the tomatoes to be LESS noticeable so I ran it through my Blender.
Thanks for the visit today--make your day a GREAT one!
1 comment:
YUM!!!!
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